I-Glucoamylase/Isitashi Glucosidase I-Enzyme Yebanga Lokudla Le-Powder (CAS: 9032-08-0)
Incazelo Yomkhiqizo
I-enzyme ye-Glucoamylase (i-Glucan 1,4-α-glucosidase) yenziwe ku-Aspergillus niger Ikhiqizwe ukuvutshelwa okungaphansi kwamanzi, ukuhlukaniswa nobuchwepheshe bokukhipha.
Lo mkhiqizo ungasetshenziswa embonini yotshwala, i-distillate spirits, ukwenziwa kukabhiya, i-organic acid, ushukela kanye ne-glycation yezinto ezikhiqiza ama-antibiotic.
Iyunithi engu-1 ye-enzyme ye-Glucoamylase ilingana nenani le-enzyme eyenza i-hydrolyze isitashi esincibilikayo ukuze ithole i-1mg glucose ku-40ºC kanye ne-pH4.6 ngehora elingu-1.
I-COA
| IZINTO | IZINGA | UMPHUMELA WOKUHLOLA |
| Isivivinyo | ≥500000 u/g Glucoamylase powder | Kuyavumelana |
| Umbala | Impushana Emhlophe | Kuyavumelana |
| Iphunga | Alikho iphunga elikhethekile | Kuyavumelana |
| Usayizi wezinhlayiya | I-100% idlula i-80mesh | Kuyavumelana |
| Ukulahlekelwa ekomisweni | ≤5.0% | 2.35% |
| Izinsalela | ≤1.0% | Kuyavumelana |
| Insimbi enzima | ≤10.0ppm | 7 ppm |
| As | ≤2.0ppm | Kuyavumelana |
| Pb | ≤2.0ppm | Kuyavumelana |
| Izinsalela zezibulala-zinambuzane | Okubi | Okubi |
| Inani lepuleti eliphelele | ≤100cfu/g | Kuyavumelana |
| Imvubelo & Isikhunta | ≤100cfu/g | Kuyavumelana |
| E.Coli | Okubi | Okubi |
| I-Salmonella | Okubi | Okubi |
| Isiphetho | Vumelanisa ne-Specification | |
| Isitoreji | Igcinwe Endaweni Epholile Neyomile, Zigcine Kude Nokukhanya Okuqinile Nokushisa | |
| Impilo yeshelufu | Iminyaka emi-2 lapho igcinwe kahle | |
Umsebenzi
1). Umsebenzi wenqubo
I-Glucoamylase iphula i-α -1, 4 isibopho se-glucosidic sesitashi sisuka ekugcineni esinganciphisi sibe yi-glucose, kanye nokuphula i-α -1, 6 i-glucosidic eboshwe kancane.
2). Ukuzinza okushisayo
Izinzile ngaphansi kwezinga lokushisa elingu-60. Izinga lokushisa eliphezulu lingu-5860.
3). I-pH ephezulu ingu-4. 0~4.5.
Ukubukeka Impushana Ephuzi noma Izinhlayiya
Umsebenzi we-enzyme 50,000μ/g kuya ku-150,000μ/g
Okuqukethwe komswakama (%) ≤8
Usayizi wezinhlayiya: 80% usayizi wezinhlayiya ungaphansi noma ulingana no-0.4mm.
Ukuphila kwe-enzyme: Ezinyangeni eziyisithupha, ukuphila kwe-enzyme akukho ngaphansi kwama-90% wokuphila kwe-enzyme.
Iyunithi eli-1 lomsebenzi lilingana nenani le-enzyme elithola ku-1 g glucoamylase kuya ku-hydrolyze isitashi esincibilikayo ukuze uthole i-1 mg glucose ngehora elingu-1 ku-40, i-pH=4.
Isicelo
I-Glucoamylase powder inezinhlobonhlobo zezicelo emikhakheni eminingi, okuhlanganisa imboni yokudla, ukukhiqizwa kwemithi, imikhiqizo yezimboni, ukunikezwa kwamakhemikhali nsuku zonke, ukondla izidakamizwa zezilwane kanye nama-reagents okuhlola. .
Embonini yokudla, i-glucoamylase isetshenziswa ekukhiqizeni imikhiqizo ehlukahlukene yokudla efana ne-dextrin, i-maltose, i-glucose, isiraphu ephezulu ye-fructose, isinkwa, ubhiya, ushizi namasoso. Iphinde isetshenziselwe ukuthuthukisa ukuthungwa kanye nokuvumelana kokudla okugayiwe, njengasembonini kafulawa njengesithuthukisi esiphephile nesisebenzayo sokuthuthukisa ikhwalithi yesinkwa. Ngaphezu kwalokho, i-glucose amylase ivame ukusetshenziswa njenge-sweetener embonini yesiphuzo, enciphisa i-viscosity yeziphuzo ezibandayo futhi ikhulise uketshezi, iqinisekise ukunambitheka kweziphuzo ezibandayo ezinesitashi esiningi.
Ekwenziweni kwemithi, i-glucoamylase ingasetshenziswa ukukhiqiza izinhlobonhlobo zezidakamizwa, okuhlanganisa izithasiselo ze-enzyme yokugaya kanye nezidakamizwa ezilwa nokuvuvukala. Ibuye isetshenziswe ekudleni kwezempilo, izinto eziyisisekelo, isigcwalisi, izidakamizwa zebhayoloji kanye nezinto zokusetshenziswa zemithi.
Emkhakheni wemikhiqizo yezimboni, i-glucoamylase isetshenziswa embonini kawoyela, ukukhiqiza, imikhiqizo yezolimo, ucwaningo lwesayensi nezobuchwepheshe kanye nentuthuko, amabhethri, ukukhishwa okunembayo nokunye. Ngaphezu kwalokho, i-glucoamylase ingangena esikhundleni se-glycerin njengesithako sokunambitheka, i-antifreeze ejenti yokuthambisa kagwayi.
Mayelana nemikhiqizo yansuku zonke yamakhemikhali, i-glucoamylase ingasetshenziswa ekukhiqizeni isihlanzi sobuso, ukhilimu wobuhle, i-toner, i-shampoo, umuthi wokuxubha, ijeli yokugeza, imaski yobuso neminye imikhiqizo yamakhemikhali yansuku zonke.
Emkhakheni wokuphakelwa kwemithi yezilwane, i-glucose amylase isetshenziswa ekudleni okusemathinini kwesilwane esifuywayo, ukudla kwezilwane, ukudla okunomsoco, ucwaningo nokuthuthuka kokuphakelayo kwe-transgenic, ukudla kwasemanzini, ukudla kwamavithamini kanye nemikhiqizo yemithi yezilwane. Ukwengezwa kokudla kwe-exogenous glucose amylase kungasiza izilwane ezisencane zigaye futhi zisebenzise isitashi, zithuthukise ukumila kwamathumbu futhi zithuthukise ukusebenza kokukhiqiza.
Iphakheji Nokulethwa
