Ifekthri inikezela ngebanga lokudla I-Acid protease enzyme powder embonini kagwayi
Incazelo Yomkhiqizo
I-Acid protease iwuhlobo oluhle lwe-aspergillus Niger ngokusebenzisa ukuvutshelwa okujulile koketshezi, i-ultrafiltration nezinye izinqubo ezicwengisisiwe, ingaba ngaphansi kwezimo ze-PH, ngokusebenzisa isenzo sokusika sangaphakathi nangaphandle ukuze i-hydrolyze amaprotheni abe ama-peptide amancane nama-amino acid, iziphetho zokusika ezithandwayo zinephunga elimnandi noma izinsalela ze-hydrophobic amino acid phakathi kwesibopho se-peptide.
Umsebenzi
1.Ukwengeza i-acid protease ukubola iphrotheni emaqabungeni kagwayi kunganciphisa izinga lokushiswa kukagwayi, kunciphise ukufutheka, ukunambitheka okucasulayo nokubabayo, futhi kuthuthukise izinga lamaqabunga kagwayi.
2.Ingacebisa ngempumelelo iphunga likagwayi, ithuthukise ukuthungwa kukagwayi, futhi yehlise ukunambitheka okungokwemvelo kwe-coke ne-miscellaneous gas, ukuze iphunga elimnandi libe ngcono, futhi lixhumanise umoya wentuthu, linciphise ukunambitheka kwe-coke.
3.Ukwakheka kwamakhemikhali kwangaphakathi kwamaqabunga kagwayi kuyavumelana futhi izinga lezinzwa zamaqabunga kagwayi liyathuthukiswa.
Indlela Yokufaka Isicelo
1.Isilinganiso esinconywayo singu-50-300g we-enzyme ngethani ngalinye lezinto ezingavuthiwe.Gquma isiqu samaqabunga kagwayi futhi uwaklebhule abe amashidi;Kala inani elithile le-protease ukuze ulungiselele ukuhlangana okuthile kwesisombululo.
2.Ngokuvumelana nokuhlelwa kwenani lokufaka, inani elithile lesisombululo sokulungiswa kwe-enzayimi lalinganiswa futhi lafuthwa ngokulinganayo emaqabunga kagwayi wokuhlola ngezinto zokuziphakela.Amaqabunga kagwayi afakwa ekamelweni lokushisa eliqhubekayo kanye nomswakama we-enzymatic hydrolysis ngaphansi kwezimo zokuhlola ezimisiwe.
3.Ngemva kokwelashwa, amaqabunga kagwayi ayenziwa ukuthi angasebenzi ku-120℃, asikwe futhi abekwe eceleni.Ngenxa yomehluko wenkundla yesicelo kanye nokwakheka kwempahla eluhlaza kanye nemingcele yenqubo yemboni ngayinye, imodi yangempela yokwengeza kanye nenani lokwengeza lalo mkhiqizo kufanele kunqunywe ukuhlolwa. .
Isitoreji
Iphakheji: 25kgs / isigubhu;1,125kgs/isigubhu.
Isitoreji: Hlala uvaliwe endaweni eyomile nepholile futhi ugweme ukukhanya kwelanga okuqondile.
Impilo yeshelufu: izinyanga eziyi-12 endaweni eyomile nepholile.
Imikhiqizo Ehlobene:
I-Newgreen factory iphinde inikeze ama-Enzyme njengokulandelayo:
| Ibanga lokudla i-bromelain | I-Bromelain ≥ 100,000 u/g |
| Ibanga lokudla le-alkaline protease | I-alkaline protease ≥ 200,000 u/g |
| I-papain yebanga lokudla | I-Papain ≥ 100,000 u/g |
| I-laccase yebanga lokudla | I-Laccase ≥ 10,000 u/L |
| Uhlobo lokudla lwe-acid protease APRL | I-Acid protease ≥ 150,000 u/g |
| I-Cellobiase yebanga lokudla | I-Cellobiase ≥1000 u/ml |
| I-enzyme ye-dextran yebanga lokudla | I-Dextran enzyme ≥ 25,000 u/ml |
| Ibanga lokudla lipase | I-Lipases ≥ 100,000 u/g |
| Ukudla okungathathi hlangothi kwe-protease | I-protease emaphakathi ≥ 50,000 u/g |
| I-glutamine transaminase yezinga lokudla | I-Glutamine transaminase≥1000 u/g |
| Ibanga lokudla le-pectin lyase | I-Pectin lyase ≥600 u/ml |
| I-pectinase yebanga lokudla (uketshezi 60K) | I-Pectinase ≥ 60,000 u/ml |
| Ukudla grade catalase | I-Catalase ≥ 400,000 u/ml |
| I-glucose oxidase yezinga lokudla | I-glucose oxidase ≥ 10,000 u/g |
| Ibanga lokudla i-alpha-amylase (imelana namazinga okushisa aphezulu) | Izinga lokushisa eliphezulu α-amylase ≥ 150,000 u/ml |
| Ibanga lokudla i-alpha-amylase (izinga lokushisa elimaphakathi) uhlobo lwe-AAL | Izinga lokushisa elimaphakathi i-alpha-amylase ≥3000 u/ml |
| I-alpha-acetyllactate decarboxylase yezinga lokudla | I-α-acetyllactate decarboxylase ≥2000u/ml |
| I-β-amylase yezinga lokudla (uketshezi 700,000) | β-amylase ≥ 700,000 u/ml |
| Ibanga lokudla uhlobo lwe-β-glucanase BGS | β-glucanase ≥ 140,000 u/g |
| I-protease yebanga lokudla (uhlobo lwe-endo-cut) | I-Protease (uhlobo lokusika) ≥25u/ml |
| Uhlobo lwe-xylanase XYS lwebanga lokudla | I-Xylanase ≥ 280,000 u/g |
| I-xylanase yebanga lokudla (i-acid 60K) | I-Xylanase ≥ 60,000 u/g |
| Ibanga lokudla le-glucose amylase uhlobo lwe-GAL | I-enzyme yokugaya≥260,000 u/ml |
| Ibanga lokudla i-Pullulanase (i-liquid 2000) | I-Pullulanase ≥2000 u/ml |
| I-cellulase yebanga lokudla | I-CMC≥ 11,000 u/g |
| I-cellulase yebanga lokudla (ingxenye egcwele engu-5000) | I-CMC≥5000 u/g |
| I-alkaline protease yebanga lokudla (uhlobo olugxile emsebenzini omkhulu) | Umsebenzi we-alkaline protease ≥ 450,000 u/g |
| I-glucose amylase yezinga lokudla (i-solid 100,000) | Umsebenzi we-glucose amylase ≥ 100,000 u/g |
| I-acid grade protease (eqinile engu-50,000) | Umsebenzi we-Acid protease ≥ 50,000 u/g |
| I-protease yebanga lokudla engathathi hlangothi (uhlobo olugxile emsebenzini omkhulu) | Umsebenzi we-protease omaphakathi ≥ 110,000 u/g |
imvelo yemboni
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