Umkhiqizi we-Uva Ursi Leaf Extract Newgreen Uva Ursi Leaf Extract Powder Supplement
Incazelo Yomkhiqizo
I-Uva Ursi ikhiphe iqabunga le-Uva ursi liyingxenye yokwelapha yesihlahla esiwumdabu wase-Europe. Igama elithi uva ursi lisho "amagilebhisi ebhere", futhi isihlahlana siqanjwe kanjalo ngoba amabhere athanda ukudla amajikijolo amancane abomvu amila esitshalweni se-uva ursi. Amanye amagama eqabunga le-uva ursi ahlanganisa i-bearberry, i-hogberry kanye ne-cranberry yase-upland. I-Uva Ursi isihlahla esincane esihlala siluhlaza esiwuhlobo lwe-Arctostaphylos, enye yezinhlobo eziningana ezihlobene ezibizwa ngokuthi i-bearberry. Lesi sitshalo siqhakaza kusukela ngo-Ephreli kuya kuMeyi futhi sikhiqiza amajikijolo anombala osawolintshi. Ukukhishwa kwamaqabunga e-uva ursi sekusetshenziswe izinjongo zokwelapha amakhulu eminyaka, kusukela kumaMelika Omdabu. AboMdabu baseMelika kuthiwa basebenzise lesi siphuzo ukusiza ukwelapha izifo zomgudu womchamo. Lokhu kusetshenziswa kube yingxenye yomuthi wendabuko waseNtshonalanga iminyaka eminingi, nakuba manje sekungasathandwa ngenxa yokuthuthukiswa kwamalungiselelo anobuthi obuncane. Ingase isetshenziswe njengendlela yokwelapha evamile emazweni athile aseYurophu, noma kunjalo, ukusiza ukwelapha i-cystitis, ukuvuvukala kwesinye.
Isitifiketi Sokuhlaziya
 | NEWGREENHI-ERBCO., LTD Engeza: No.11 Tangyan south Road, Xi'an, China Ucingo: 0086-13237979303I-imeyili:uBella@lfherb.com |
| Umkhiqizo Igama:I-Uva Ursi Leaf Extract | Ukukhiqiza Usuku:2024.03.25 |
| Iqoqo Cha:NG20240325 | Okuyinhloko Isithako:I-Ursolic Acid |
| Iqoqo Ubuningi:2500kg | Ukuphelelwa yisikhathi Usuku:2026.03.24 |
| Izinto | Imininingwane | Imiphumela |
| Ukubukeka | Impushana emhlophe emhlophe | Impushana emhlophe emhlophe |
| Isivivinyo | 98% | Dlula |
| Iphunga | Lutho | Lutho |
| Ukuminyana Okuxekethile(g/ml) | ≥0.2 | 0.26 |
| Ukulahlekelwa Ekumisweni | ≤8.0% | 4.51% |
| Izinsalela ekushiseni | ≤2.0% | 0.32% |
| PH | 5.0-7.5 | 6.3 |
| Isilinganiso sesisindo samangqamuzana | <1000 | 890 |
| Izinsimbi Ezisindayo(Pb) | ≤1PPM | Dlula |
| As | ≤0.5PPM | Dlula |
| Hg | ≤1PPM | Dlula |
| Ukubalwa Kwamagciwane | ≤1000cfu/g | Dlula |
| I-Colon Bacillus | ≤30MPN/100g | Dlula |
| Imvubelo & Isikhunta | ≤50cfu/g | Dlula |
| Amagciwane e-Pathogenic | Okubi | Okubi |
| Isiphetho | Vumelanisa nencazelo | |
| Impilo yeshelufu | Iminyaka emi-2 lapho igcinwe kahle | |
Umsebenzi
1.Anti-oxidation,Anti-microbial;
2. Anti-inflammatory, anti-viral;
3. I-anti-hepatitis, ukwehlisa ushukela wegazi, ukulwa nesifo sokuqina kwemithambo yegazi, isifo sikashukela, isilonda;
4. Vimbela Igciwane lengculazi;
5. Ukuqinisa ukusebenza komzimba;
6. Ukuvinjelwa kwe-HIV;
7. Anti-diabetes, anti-ulcer.
Isicelo
1.Isetshenziswa kuzimonyo, ingasebenzisa kanye nemethari yokucwenga kanye ne-anti-oxidation;
2. Isetshenziswa emkhakheni wezokwelapha, isetshenziswa ikakhulukazi ukuqinisa ukusebenza komzimba futhi isetshenziswe njengesengezo somuthi.
Iphakheji Nokulethwa
