Imvelo Ehlanzekile 99% D- Stachyose/ Stachyose for Food Additives CAS 54261-98-2
Incazelo Yomkhiqizo
I-Stachyose iyimpushana emhlophe, okuwuhlobo lukashukela olune olukhona emvelweni. Ilula futhi inokunambitheka okumsulwa. IHydrothreose inomphumela osobala wokwanda ku-bifidobacterium, lactobacillus namanye amagciwane anenzuzo emgudwini wesisu womuntu, angathuthukisa ngokushesha indawo yokugaya ukudla futhi alawule ibhalansi yezitshalo ze-microecological.
I-COA
| IZINTO | IZINGA | UMPHUMELA WOKUHLOLA |
| Isivivinyo | 99% Stachyose | Kuyavumelana |
| Umbala | Impushana Emhlophe | Kuyavumelana |
| Iphunga | Alikho iphunga elikhethekile | Kuyavumelana |
| Usayizi wezinhlayiya | I-100% idlula i-80mesh | Kuyavumelana |
| Ukulahlekelwa ekomisweni | ≤5.0% | 2.35% |
| Izinsalela | ≤1.0% | Kuyavumelana |
| Insimbi enzima | ≤10.0ppm | 7 ppm |
| As | ≤2.0ppm | Kuyavumelana |
| Pb | ≤2.0ppm | Kuyavumelana |
| Izinsalela zezibulala-zinambuzane | Okubi | Okubi |
| Inani lepuleti eliphelele | ≤100cfu/g | Kuyavumelana |
| Imvubelo & Isikhunta | ≤100cfu/g | Kuyavumelana |
| E.Coli | Okubi | Okubi |
| I-Salmonella | Okubi | Okubi |
| Isiphetho | Vumelanisa ne-Specification | |
| Isitoreji | Igcinwe Endaweni Epholile Neyomile, Zigcine Kude Nokukhanya Okuqinile Nokushisa | |
| Impilo yeshelufu | Iminyaka emi-2 lapho igcinwe kahle | |
Umsebenzi
1. I-Stachyose ingathuthukisa amandla omzimba wokuzivikela.
2. I-Stachyose ingakhuthaza ukumuncwa komzimba kwe-calcium ne-magnesium.
3. I-Stachyose akulula ukuba i-hydrolyzed ngama-enzyme wokugaya futhi ayincikile ku-insulin ye-metabolism, engahlangabezana nezidingo zabantu abakhethekile abanesifo sikashukela, ukukhuluphala kanye ne-hyperlipidemia.
Isicelo
I-Stachyose powder isetshenziswa kakhulu emikhakheni eminingi, okuhlanganisa ukudla, imithi, imboni, izimonyo kanye nokudla. .
Embonini yokudla, i-Stachyose isetshenziswa kakhulu emikhakheni eminingi, okuhlanganisa ukudla, imithi, imboni, izimonyo nokudla. .
Embonini yokudla, i-Stachyose powder ingasetshenziswa ekudleni kobisi, ukudla kwenyama, ukudla okubhakiwe, ukudla kwe-noodle, isiphuzo, i-confectionery nokudla okunomsoco, njll. Ingasetshenziswa njenge-sweetener, ubumnandi buyi-22% ye-sucrose, futhi inokuqina okuhle kokushisa, ngeke ibhubhise ukunambitheka kokudla kwasekuqaleni.
Esicini sokwenziwa kwemithi, i-Stachyose powder isetshenziswa kabanzi emikhakheni eminingi, okuhlanganisa ukudla, imithi, imboni, izimonyo nokudla. .
Imikhiqizo Ehlobene
Imboni ye-Newgreen iphinde inikeze ama-amino acid njengokulandelayo:
Iphakheji Nokulethwa
