I-Newgreen Supply Water Soluble 99% Soybean Polysaccharide
Incazelo Yomkhiqizo
I-polysaccharide ye-soya encibilikayo iyifayibha yokudla encibilika emanzini etholakala ngokucubungula, ukuhlanza kanye nokucwenga ubhontshisi wesoya noma ubhontshisi wesoya. I-polysaccharide ye-soya encibilikayo ivame ukusetshenziswa eziphuzweni zobisi olune-acidic kanye nobisi oluvutshiwe. Inomphumela wokuzinzisa amaprotheni, futhi ine-viscosity ephansi kanye nokunambitheka okuqabulayo.
I-COA:
| Igama Lomkhiqizo: | Ama-polysaccharides we-soya | Ibhrendi | I-Newgreen |
| Inombolo yeqoqo: | NG-24070101 | Usuku Lokukhiqiza: | 2024-07-01 |
| Ubuningi: | 2500kg | Usuku lokuphelelwa isikhathi: | 2026-06-30 |
| IZINTO | IZINGA | UMPHUMELA WOKUHLOLA |
| Ukubukeka | Impushana enhle | Iyahambisana |
| Umbala | Okuphuzi ophuzi | Iyahambisana |
| Iphunga & Ukunambitha | Izici | Iyahambisana |
| Ama-Polysaccharides | ≥99% | 99.17% |
| Usayizi wezinhlayiya | ≥U-95% uphase i-80 mesh | Iyahambisana |
| Ukuminyana ngobuningi | 50-60g/100ml | 55g/100ml |
| Ukulahlekelwa Ekumisweni | ≤5.0% | 3.18% |
| Izinsalela ku-lgnition | ≤5.0% | 2.06% |
| Insimbi Enzima |
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| Ukuhola(Pb) | ≤3.0 mg/kg | Iyahambisana |
| I-Arsenic(As) | ≤2.0 mg/kg | Iyahambisana |
| I-Cadmium(Cd) | ≤1.0 mg/kg | Iyahambisana |
| I-Mercury(Hg) | ≤0.1mg/kg | Iyahambisana |
| I-Microbiological |
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| Inani Lepuleti Eliphelele | ≤1000cfu/g Ubukhulu. | Iyahambisana |
| Imvubelo & Isikhunta | ≤100cfu/g Ubukhulu | Iyahambisana |
| I-Salmonella | Okubi | Iyahambisana |
| E.Coli | Okubi | Iyahambisana |
| Isiphetho | Vumelanisa ne-Specification | |
| Isitoreji | Igcinwe Endaweni Epholile Neyomile, Zigcine Kude Nokukhanya Okuqinile Nokushisa | |
| Impilo yeshelufu | Iminyaka emi-2 lapho igcinwe kahle | |
Ihlaziywe ngu: Liu Yang Igunyazwe ngu: Wang Hongtao
Umsebenzi:
1. I-polysaccharide ye-soya encibilikayo ingancibilika emanzini abandayo nashisayo, futhi ngeke kube khona i-gel phenomenon lapho ulungiselela isisombululo samanzi esingu-10%. Njengesiqiniseko, sisetshenziswa eziphuzweni eziphansi zobisi lwe-pH ene-acidic ephansi kanye nobisi oluvundisiwe olunambithekayo ukuze kunzinziswe amaprotheni kanye nokwenza ngcono ukuqina komkhiqizo.
2. Okuqukethwe kwefayibha yezokudla ye-polysaccharide ye-soybean encibilikayo iphezulu ngokufika ku-70%, okungomunye wemithombo ye-supplementary dietary fiber. Inekhono le-fiber yokudla evamile encibilikayo ukulawula inani nohlobo lwezitshalo zamathumbu, ukuvimbela izitshalo eziyingozi, nokusimamisa ukusebenza kwamathumbu.
3. I-polysaccharide yesoya encibilikayo ine-viscosity ephansi kanye nokunambitheka okuqabulayo. Uma kuqhathaniswa namanye ama-stabilizers, i-polysaccharide ye-soya encibilikayo ine-viscosity ephansi, esiza ukuthuthukisa ukunambitheka okuqabulayo komkhiqizo.
Isicelo:
1. I-polysaccharide yesoya encibilikayo isetshenziswa njengesiqinisi eziphuzweni zobisi ezine-asidi ephansi ye-pH kanye nobisi oluvutshiwe, futhi inomthelela wokuzinzisa amaprotheni kanye nokwenza ngcono ukuqina komkhiqizo.
2. I-polysaccharide ye-soya encibilikayo inezici ezinhle zokunqanda ukuvinjwa, ukwakheka kwefilimu, i-emulsifying, kanye nezindawo zokubamba amagwebu, futhi ingasetshenziswa kakhulu ku-sushi, ama-noodle amasha namanzi kanye neminye imikhiqizo yerayisi ne-noodle, amabhola ezinhlanzi nokunye okulungiselelwe. ukudla okuqandisiwe, ama-ejenti okugcoba amafilimu, Ama-Flavour, amasoso, ubhiya neminye imikhakha.
Imikhiqizo Ehlobene:
Imboni ye-Newgreen iphinde inikeze ama-amino acid njengokulandelayo:
Iphakheji Nokulethwa
