I-Newgreen Supply High Quality Ligustrum Lucidum Ait Extract I-Oleanolic Acid Powder
Incazelo Yomkhiqizo
I-Oleanolic acid iyinhlanganisela eyenzeka ngokwemvelo ezitshalweni, eyaziwa nangokuthi i-quinic acid. Kuyinhlanganisela ye-polyphenolic evame ukutholakala kweminye yemithi ye-herbal yaseShayina nezitshalo, njenge-olea, sitrobheli, i-apula, njll.
I-Oleanolic acid ibhekwa njenge-antioxidant, anti-inflammatory kanye nemisebenzi yebhayoloji elwa namagciwane, ngakho-ke inenani elithile elingase lisetshenziswe emkhakheni wezokwelapha nokunakekelwa kwezempilo. Le nhlanganisela isetshenziswa kabanzi ekudleni, izimonyo kanye nemikhiqizo yezempilo.
I-COA
| IZINTO | IZINGA | IMIPHUMELA |
| Ukubukeka | Impushana Emhlophe | Vumelanisa |
| Iphunga | Isici | Vumelanisa |
| Nambitha | Isici | Vumelanisa |
| I-Assay (i-Oleanolic Acid) | ≥98.0% | 99.4% |
| Okuqukethwe Umlotha | ≤0.2％ | 0.15% |
| Izinsimbi Ezisindayo | ≤10ppm | Vumelanisa |
| As | ≤0.2ppm | ＜0.2 ppm |
| Pb | ≤0.2ppm | ＜0.2 ppm |
| Cd | ≤0.1ppm | ＜0.1 ppm |
| Hg | ≤0.1ppm | ＜0.1 ppm |
| Inani Lepuleti Eliphelele | ≤1,000 CFU/g | ＜150 CFU/g |
| Isikhunta & Imvubelo | ≤50 CFU/g | ＜10 CFU/g |
| E. Coll | ≤10 MPN/g | ＜10 MPN/g |
| I-Salmonella | Okubi | Akutholwanga |
| I-Staphylococcus Aureus | Okubi | Akutholwanga |
| Isiphetho | Vumelanisa nokucaciswa kwemfuneko. | |
| Isitoreji | Gcina endaweni epholile, eyomile futhi engenawo umoya. | |
| I-Shelf Life | Iminyaka emibili uma ivalwe futhi igcine kude nokukhanya kwelanga okuqondile kanye nomswakama. | |
Umsebenzi
I-oleanolic acid kucatshangwa ukuthi inezinhlobonhlobo zemisebenzi yebhayoloji engaba khona kanye nemiphumela yezemithi, engafaka lokhu okulandelayo:
1. Umphumela we-Antioxidant: I-Oleanolic acid ibhekwa njengenezici ze-antioxidant, isiza ukuqeda ama-radicals mahhala futhi inciphise umonakalo wokucindezeleka okwenziwe nge-oxidative emzimbeni.
2. Imiphumela elwa nokuvuvukala: Ezinye izifundo ziphakamisa ukuthi i-oleanolic acid ingase ibe nemiphumela eqeda ukuvuvukala futhi isize ekunciphiseni izimpendulo zokuvuvukala.
3. Imiphumela yokulwa namagciwane: I-Oleanolic acid kucatshangwa ukuthi inemiphumela ethile yokulwa namagciwane, esiza ekulweni nezifo ezibangelwa amagciwane.
Isicelo
Njengenhlanganisela ye-polyphenolic, i-oleanolic acid ine-antioxidant, anti-inflammatory and antibacterial biological activities, ngakho-ke inenani elithile lesicelo elingaba khona emkhakheni wezokwelapha, imikhiqizo yezempilo, ukudla nezimonyo. Lezi zindawo ezilandelayo zingase zisetshenziswe i-oleanolic acid:
1. Izinkambu zokwelapha: I-Oleanolic acid ingase isetshenziswe emithini yendabuko ye-herbal ngenxa yezakhiwo zayo zokulwa nokuvuvukala, ezilwa nokuvuvukala kanye nezokulwa namagciwane. Ingase isetshenziswe njengesengezo ekwelapheni izifo ezithile ezivuvukalayo noma njenge-antioxidant.
2. Izimonyo nemikhiqizo yokunakekelwa kwesikhumba: Ngenxa yokuthi i-oleanolic acid ine-antioxidant ne-anti-inflammatory properties, ingase isetshenziswe emikhiqizweni yokunakekelwa kwesikhumba ukuze kuvikelwe isikhumba ekulimaleni kwama-radical mahhala futhi kunciphise ukusabela kokuvuvukala.
3. Isengezo sokudla: I-Oleanolic acid ingasetshenziswa njengesengezo sokudla ukuze kuthuthukiswe izakhiwo ezilwa nokulwa ne-antioxidant zokudla kanye nokwelula impilo yeshalofu yokudla.
Iphakheji Nokulethwa
