ikhanda lekhasi - 1

umkhiqizo

I-Newgreen Supply High Quality 10:1 I-Butterfly Pea Flower Extract Powder

Incazelo emfushane:

Igama lomkhiqizo: Newgreen

Ukucaciswa komkhiqizo: 10:1/30:1/50:1/100:1

Impilo Yeshelufu: Izinyanga ezingama-24

Indlela Yesitoreji: Indawo Eyomile Epholile

Ukubukeka: I-Blue Powder

Isicelo: Ukudla/Isengezo/Amakhemikhali

Ukupakisha: 25kg / isigubhu; 1kg/foil Bag noma njengemfuneko yakho


Imininingwane Yomkhiqizo

Isevisi ye-OEM/ODM

Omaka bomkhiqizo

Incazelo yomkhiqizo:

I-Butterfly bean flower extract iyingxenye yesitshalo yemvelo ekhishwe esitshalweni sezimbali zikabhontshisi we-butterfly, evame ukusetshenziswa emikhiqizweni yokunakekelwa kwesikhumba kanye nemikhiqizo yokunakekelwa kwezempilo. Imbali kabhontshisi we-Butterfly, eyaziwa nangokuthi utshani be-butterfly, isitshalo esivamile lapho ukukhishwa kwayo kungase kuqukethe izithako ezisebenzayo futhi kukholakala ukuthi kunezimiso ezithile zokwelapha kanye nokunakekelwa kwezempilo.

Ukukhishwa kwembali kabhontshisi we-Butterfly kuvame ukusetshenziswa emikhiqizweni yokunakekelwa kwesikhumba njenge-antioxidant, i-ejenti emhlophe kanye ne-moisturizing ukusiza ukuthuthukisa isimo sesikhumba kanye nokunciphisa ukuguquguquka nokubaluthuntu. Emikhiqizweni yokunakekelwa kwezempilo, i-butterfly bean flower extract ingase isetshenziselwe ukulawula impilo kanye nokuthuthukisa ukungatheleleki.

I-COA:

IZINTO IZINGA IMIPHUMELA
Ukubukeka I-Blue Powder Vumelanisa
Iphunga Isici Vumelanisa
Nambitha Isici Vumelanisa
Khipha Isilinganiso 10:1 Vumelanisa
Okuqukethwe Umlotha ≤0.2% 0.15%
Izinsimbi Ezisindayo ≤10ppm Vumelanisa
As ≤0.2ppm <0.2 ppm
Pb ≤0.2ppm <0.2 ppm
Cd ≤0.1ppm <0.1 ppm
Hg ≤0.1ppm <0.1 ppm
Inani Lepuleti Eliphelele ≤1,000 CFU/g <150 CFU/g
Isikhunta & Imvubelo ≤50 CFU/g <10 CFU/g
E. Coll ≤10 MPN/g <10 MPN/g
I-Salmonella Okubi Akutholwanga
I-Staphylococcus Aureus Okubi Akutholwanga
Isiphetho Vumelanisa nokucaciswa kwemfuneko.
Isitoreji Gcina endaweni epholile, eyomile futhi engenawo umoya.
I-Shelf Life Iminyaka emibili uma ivalwe futhi igcine kude nokukhanya kwelanga okuqondile kanye nomswakama.

Umsebenzi:

Ukukhishwa kwembali kabhontshisi we-Butterfly kukholakala ukuthi kunezinzuzo ezihlukahlukene ezingaba khona, nakuba ukusebenza kwawo okuqondile kungase kudinge ucwaningo olwengeziwe lwesayensi nokuqinisekiswa komtholampilo. Ezinye izinzuzo ezingaba khona zihlanganisa:

1. I-Antioxidant: Ukukhishwa kwembali kabhontshisi we-Butterfly kucebile ngezinto ezisiza ukulwa nama-radicals mahhala, ukunciphisa inqubo yokuguga kwesikhumba, nokuvikela isikhumba ekungcolisweni kwemvelo kanye nokulimala kwe-UV.

2. Ukuba mhlophe: Ukukhishwa kwembali kabhontshisi we-Butterfly kukholakala ukuthi kunomthelela wokuba mhlophe kwesikhumba, okusiza ekwehliseni amabala ombala kanye nobuthuntu besikhumba, kwenze isikhumba sikhanye futhi sifane kakhulu.

I-3.I-Moisturizing: Ukukhishwa kwembali kabhontshisi we-Butterfly kungase kube nomthelela womswakama, okusiza ukwandisa okuqukethwe komswakama esikhumbeni futhi kuthuthukise izinkinga zesikhumba esomile.

Isicelo:

Ukukhishwa kwembali kabhontshisi we-Butterfly kunezinhlobonhlobo zokusetshenziswa emikhiqizweni yokunakekelwa kwesikhumba kanye nemikhiqizo yezempilo, okuhlanganisa:

1. Imikhiqizo yokunakekelwa kwesikhumba: Ukukhishwa kwembali kabhontshisi we-Butterfly kuvame ukungezwa emikhiqizweni emhlophe, imikhiqizo ye-antioxidant kanye nemikhiqizo ethambisayo. Kukholakala ukuthi inezinto zokulwa ne-antioxidant kanye ne-whitening ezisiza ukunciphisa amabala amnyama futhi zithuthukise ithoni yesikhumba engalingani, kuyilapho futhi inikeza umphumela womswakama osiza ukuthuthukisa izinkinga zesikhumba esomile.

2. Imikhiqizo yokunakekelwa kwezempilo: Ukukhishwa kwembali kabhontshisi we-Butterfly kungase kusetshenziswe kweminye imikhiqizo yokunakekelwa kwezempilo ukulawula impilo kanye nokuthuthukisa ukungatheleleki. Izimbali zikabhontshisi we-Butterfly nazo zisetshenziselwa izinjongo ezithile zezempilo emithini yendabuko yamakhambi.

Imikhiqizo Ehlobene:

Imboni ye-Newgreen iphinde inikeze ama-amino acid njengokulandelayo:

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