I-Newgreen Supply Food Grade Lactobacillus Gasseri Probiotics

Incazelo emfushane:

Igama lomkhiqizo: Newgreen

Ukucaciswa komkhiqizo: 5 kuya ku-100 billion

Impilo yeshelufu: 24months

Indlela Yesitoreji: Indawo Eyomile Epholile

Ukubukeka: Impushana emhlophe

Isicelo: Ukudla/Isengezo/Amakhemikhali

Ukupakisha: 25kg / isigubhu; 1kg/foil Bag noma njengemfuneko yakho

Thumela i-imeyili kithi

Imininingwane Yomkhiqizo

Isevisi ye-OEM/ODM

Omaka bomkhiqizo

Incazelo Yomkhiqizo

I-Lactobacillus gasseri iyibhaktheriya ye-lactic acid evamile futhi ingeyohlobo lwe-Lactobacillus. Kwenzeka ngokwemvelo emathunjini omuntu nasesithweni sangasese futhi kunezinhlobonhlobo zezinzuzo zezempilo. Nalu ulwazi olubalulekile mayelana ne-Lactobacillus gasseri:

Izici
Ifomu: I-Lactobacillus gasseri iyibhaktheriya emise okwenduku evame ukuba khona ngamaketango noma ngamapheya.
I-Anaerobic: Ibhaktheriya ye-anaerobic engaphila futhi iphinde izalane endaweni entula umoya-mpilo.

Ikhono lokuvubela: Iyakwazi ukuvubela i-lactose futhi ikhiqize i-lactic acid, esiza ukugcina indawo ene-acidic emathunjini.
Izinzuzo Zezempilo

Ucwaningo kanye Nesicelo

Eminyakeni yamuva, ucwaningo lwe-Lactobacillus gasseri luye lwanda kancane kancane, olubandakanya ukusetshenziswa kwalo okungenzeka empilweni yamathumbu, ukulawulwa kokuzivikela komzimba, ukuphathwa kwesisindo, njll.
Kafushane, i-Lactobacillus gasseri iyi-probiotic enenzuzo empilweni yomuntu, futhi ukudla okusesilinganisweni kungasiza ukugcina amathumbu amahle kanye nempilo yonke.

I-COA

Isitifiketi Sokuhlaziya

I-Assay (Lactobacillus gasseri)		I-TLC
Into	Okujwayelekile		Umphumela
Ubunikazi	Ubunzima		UALg-05
Izinzwa	Okumhlophe kuya kokuphuzi okukhanyayo, okunephunga elikhethekile le-probiotic, akukho nkohlakalo, akukho phunga elihlukile		Vumelanisa
Ingqikithi yokuqukethwe	1kg		1kg
Okuqukethwe umswakama	≤7%		5.35%
Isamba senani lebhaktheriya eliphilayo	>1.0x10⁷cfu/g		1.13x10¹⁰cfu/g
Ubuhle	Sonke isikrini sokuhlaziya esingu-0.6mm, okuqukethwe kwesikrini sokuhlaziya okungu-0.4mm ≤10%		Isikrini se-0.4mmAnalysis sonke siphumelele
Iphesenti lamanye amagciwane	≤0.50%		Okubi
E. Coll	MPN/100g≤10		Okubi
I-Salmonella	Okubi		Okubi
Isiphetho	Vumelana Nezinga

Umsebenzi

I-Lactobacillus gasseri iyi-probiotic evamile kanye nohlobo lwebhaktheriya ye-lactic acid etholakala kakhulu emathunjini nasemomozini womuntu. Inemisebenzi eyahlukene, ikakhulukazi ehlanganisa:

1.Thuthukisa ukugaya: I-Lactobacillus gasseri ingasiza ukudiliza ukudla, ikhuthaze ukumuncwa kwezakhi, futhi ithuthukise impilo yamathumbu.

I-2.Thuthukisa ukuzivikela komzimba: Ngokulawula i-microbiota yamathumbu, i-Lactobacillus gasseri ingathuthukisa ukusabela komzimba komzimba futhi isize ukumelana namagciwane.

3.Vimbela amagciwane ayingozi: Angavimbela ukukhula kwamagciwane ayingozi emathunjini futhi agcine ibhalansi ye-microecology yamathumbu.

4. Thuthukisa impilo yamathumbu: Ucwaningo luye lwabonisa ukuthi i-Lactobacillus gasseri ingasiza ukukhulula izinkinga zamathumbu ezifana nesifo sohudo nokuqunjelwa.

5. Ukulawulwa Kwesisindo: Olunye ucwaningo lubonisa ukuthi i-Lactobacillus gasseri ingase ihlotshaniswe nokuphathwa kwesisindo futhi ingasiza ekunciphiseni amafutha omzimba.

6.Impilo Yabesifazane: Esithweni sangasese sowesifazane, i-Lactobacillus gasseri isiza ukugcina indawo ene-acidic, ivimbela ukukhula kwamabhaktheriya e-pathogenic, futhi ivimbele izifo zangasese.

7.Impilo Yengqondo: Ucwaningo lokuqala lubonisa ukuxhumana phakathi kwamagciwane amathumbu kanye nempilo yengqondo, futhi i-Lactobacillus gasseri ingase ibe nemiphumela emihle kumizwa nokukhathazeka.

Sekukonke, i-Lactobacillus gasseri iyi-probiotic enenzuzo engasiza ekugcineni impilo yonke yomzimba uma ithathwa ngokusesilinganisweni.

Isicelo

I-Lactobacillus gasseri isetshenziswa kabanzi emikhakheni eminingi, kufaka phakathi:

1. Imboni Yokudla

- Imikhiqizo yobisi ebilile: I-Lactobacillus gasseri ivame ukusetshenziswa ekukhiqizeni imikhiqizo yobisi ebilile njengeyogathi, iziphuzo zeyogathi noshizi ukuze kuthuthukiswe ukunambitheka kanye nenani lokudla okunempilo kwemikhiqizo.

- Izithako ze-Probiotic: Njenge-probiotic, i-Lactobacillus gasseri yenziwa amaphilisi, izimpushana nezinye izinhlobo ukuze abathengi bazisebenzise njengezithasiselo zokudla.

2. Imikhiqizo yezempilo

- I-Gut Health: I-Lactobacillus gasseri yengezwa emikhiqizweni eminingi yezempilo ukukhuthaza impilo yamathumbu nokuthuthukisa izinkinga zokugaya ukudla.

- Ukusekelwa Kwamasosha omzimba: Ezinye izithasiselo zithi ziqinisa amasosha omzimba, futhi i-Lactobacillus gasseri ivame ukufakwa njengesithako.

3. Ucwaningo Lwezokwelapha

- Isicelo Somtholampilo: Ucwaningo luye lwabonisa ukuthi i-Lactobacillus gasseri ingase ibe nendima ekwelapheni izifo ezithile zamathumbu (njenge-bowel syndrome ecasulayo, isifo sohudo, njll.), kanye nokuhlolwa komtholampilo okufanelekile kuyaqhubeka.

- Izicelo Zezifo Zabesifazane: Emkhakheni wezifo zabesifazane, i-Lactobacillus gasseri ifundelwe ukuvimbela nokwelashwa kwezifo zesitho sangasese sowesifazane.

4. Imikhiqizo Yobuhle

- Imikhiqizo yokunakekelwa kwesikhumba: I-Lactobacillus gasseri yengezwa kweminye imikhiqizo yokunakekelwa kwesikhumba, ithi ithuthukisa i-microecology yesikhumba futhi ithuthukisa umsebenzi wokuvimbela isikhumba.

5. Ukudla Kwezilwane

- Isengezo Sokuphakelayo: Ukwengeza i-Lactobacillus gasseri ekudleni kwezilwane kungathuthukisa ukugayeka kokudla kanye nokumuncwa kwezilwane futhi kukhuthaze ukukhula.

6. Ukudla Okusebenzayo

- UKUDLA OKUNEMPILO: I-Lactobacillus gasseri yengezwa kokunye ukudla okusebenzayo ukunikeza izinzuzo ezengeziwe zezempilo, ezifana nokuthuthukisa ukungatheleleki, ukuthuthukisa ukugaya, njll.

Kafushane, i-Lactobacillus gasseri isetshenziswe kabanzi emikhakheni eminingi efana nokudla, ukunakekelwa kwezempilo, imithi, nobuhle, okubonisa izinzuzo zayo zezempilo ezihlukahlukene.