I-Newgreen Supply Bulk Natural Herb Glucoraphanin Sulforaphane Broccoli Seed Extract
Incazelo Yomkhiqizo
Ukukhishwa kwembewu ye-Broccoli kuyimpuphu ephuzi ekhanyayo, okukhishwe kwayo kuqukethe i-glucoraphanin ne-sulforaphane, i-glucoraphanin iwumthombo wamanzi wembewu ye-broccoli, iyisandulela se-sulforaphane, futhi yi-sulforaphane esebenza ngempela emzimbeni womuntu. Ngemuva kokungena ngomlomo kwe-glucoraphanin, ngemva kokuguqulwa kwezitshalo zamathumbu omuntu, i-5% -10% izoguqulwa ibe yi-sulforaphane. Ngamafuphi, kungabonwa kusengaphambili ukuthi imbewu ye-broccoli ekhishwe izosetshenziswa kabanzi emkhakheni wezempilo nobuhle esikhathini esizayo.
I-COA
IZINTO | IZINGA | UMPHUMELA WOKUHLOLA |
Isivivinyo | 10:1,1-28% Glucoraphanin/Sulforaphane | Kuyavumelana |
Umbala | Impushana ephuzi ekhanyayo | Kuyavumelana |
Iphunga | Alikho iphunga elikhethekile | Kuyavumelana |
Usayizi wezinhlayiya | I-100% idlula i-80mesh | Kuyavumelana |
Ukulahlekelwa ekomisweni | ≤5.0% | 2.35% |
Izinsalela | ≤1.0% | Kuyavumelana |
Insimbi enzima | ≤10.0ppm | 7 ppm |
As | ≤2.0ppm | Kuyavumelana |
Pb | ≤2.0ppm | Kuyavumelana |
Izinsalela zezibulala-zinambuzane | Okubi | Okubi |
Inani lepuleti eliphelele | ≤100cfu/g | Kuyavumelana |
Imvubelo & Isikhunta | ≤100cfu/g | Kuyavumelana |
E.Coli | Okubi | Okubi |
I-Salmonella | Okubi | Okubi |
Isiphetho | Vumelanisa ne-Specification | |
Isitoreji | Igcinwe Endaweni Epholile Neyomile, Zigcine Kude Nokukhanya Okuqinile Nokushisa | |
Impilo yeshelufu | Iminyaka emi-2 lapho igcinwe kahle |
Umsebenzi
I-1) Imbewu ye-Broccoli ekhishwe ingondla izinso, ubuchopho, isisu futhi ithuthukise amandla
I-2) I-Sulforaphane ingakhiqizwa yi-glucosinol ne-myrosinase ku-broccoli, engakhuthaza ukuxoshwa komzimba emzimbeni, ibe nomsebenzi wokulwa nomdlavuza, ithuthukise ukusebenza kwesibindi, inciphise ukuvuvukala nobuhlungu.
3) Yehlisa isisindo, nqanda ukulahleka kwezinwele futhi uvikele inhliziyo.
Izinhlelo zokusebenza
(1)Isetshenziswa njengomuthi
(2)Isetshenziswa kumkhiqizo wokunakekelwa kwezempilo
(3)Isetshenziswa ezithakweni zokudla
(4)Isetshenziswa ekunakekeleni isikhumba
(5)Isetshenziswa ku-cosmetic