I-Newgreen ihlinzeka ngePeanut peptide Small Molecule Peptide 99% Ngenani Elingcono Kakhulu
Incazelo Yomkhiqizo
Ama-Arachis peptides ayizicucu zeprotheyini ezinesisindo esiphansi esikhishwe kumantongomane (Arachis hypogaea) futhi ngokuvamile atholakala nge-enzymatic hydrolysis nezinye izindlela. Ama-peptide amakinati anothile ngama-amino acid, ikakhulukazi ama-amino acid abalulekile, futhi anomsebenzi omuhle wezinto eziphilayo kanye nenani lokudla okunempilo.
Izici eziyinhloko:
1.Inani eliphezulu lokudla okunomsoco: I-Peanut peptide inothile ngama-amino acid, ikakhulukazi i-lysine, i-arginine, njll, enenzuzo empilweni yomuntu.
2.Kulula Ukumunca: Ngenxa yesisindo sawo samangqamuzana aphansi, ama-peptide amakinati kulula ukumuncwa ngumzimba kunamaprotheni aphelele, okwenza afaneleke kuzo zonke izinhlobo zabantu, ikakhulukazi abasubathi kanye nasebekhulile.
3.Umsebenzi Webhayoloji: Ucwaningo lubonisa ukuthi ama-peptide amakinati anemisebenzi ehlukahlukene yebhayoloji efana ne-antioxidant, antiinflammatory, kanye ne-immune regulation, futhi angase abe nomthelela omuhle empilweni.
Sekukonke, i-peanut peptide ingumthombo wamaprotheni wemvelo onenani elihle lokudla okunempilo kanye namathemba okusebenza abanzi.
I-COA
Isitifiketi Sokuhlaziya
| Into | Ukucaciswa | Umphumela |
| Ingqikithi yamaprotheniI-peptide yamakinati) okuqukethwe (isisekelo esomile%) | ≥99% | 99.34% |
| Isisindo semolekyuli ≤1000Da amaprotheni (peptide) okuqukethwe | ≥99% | 99.56% |
| Ukubukeka | Impushana Emhlophe | Kuyavumelana |
| Isixazululo se-Aqueous | Icacile Futhi Ayinambala | Kuyavumelana |
| Iphunga | Inokunambitheka kwesici kanye nephunga lomkhiqizo | Kuyavumelana |
| Nambitha | Isici | Kuyavumelana |
| Izici Zomzimba | ||
| Usayizi Oyingxenye | 100%Nge-80 Mesh | Kuyavumelana |
| Ukulahlekelwa Ekumisweni | ≦1.0% | 0.38% |
| Okuqukethwe Umlotha | ≦1.0% | 0.21% |
| Izinsalela zezibulala-zinambuzane | Okubi | Okubi |
| Izinsimbi Ezisindayo | ||
| Izinsimbi Ezisindayo Eziphelele | ≤10ppm | Kuyavumelana |
| I-Arsenic | ≤2 ppm | Kuyavumelana |
| Ukuhola | ≤2 ppm | Kuyavumelana |
| Ukuhlolwa kweMicrobiological | ||
| Inani Lepuleti Eliphelele | ≤1000cfu/g | Kuyavumelana |
| Isamba seYeast & Mold | ≤100cfu/g | Kuyavumelana |
| E.Coli. | Okubi | Okubi |
| I-Salmonelia | Okubi | Okubi |
| I-Staphylococcus | Okubi | Okubi |
Umsebenzi
Umsebenzi we-Peanut peptide
Ama-peptide amakinati ayizicucu zamaprotheni anesisindo esiphansi samangqamuzana akhishwe kumakinati anemisebenzi ehlukahlukene yebhayoloji kanye nezinzuzo zezempilo. Nansi eminye yemisebenzi esemqoka yama-peptide amakinati:
1.Umphumela we-Antioxidant:
Ama-peptide amakinati anothile ngezithako ze-antioxidant, ezingasusa ama-radicals mahhala emzimbeni, zehlise ukuguga kwamangqamuzana, futhi zivikele amaseli emonakalweni we-oxidative.
2. Ukuguqulwa Kwamasosha omzimba:
Ama-peptide amakinati angathuthukisa ukusebenza kwamasosha omzimba, athuthukise ukumelana, futhi asize ekuvimbeleni izifo nezifo.
3.Umphumela wokulwa nokuvuvukala:
Ucwaningo luye lwabonisa ukuthi ama-peptide amantongomane anezindawo zokulwa nokuvuvukala, anganciphisa ukusabela kokuvuvukala, futhi abe nomphumela osizayo wokwelapha kwezinye izifo ezingamahlalakhona.
4.Thuthukisa ukuhlanganiswa kwemisipha:
Ama-peptide amakinati anothile ngama-amino acid, ikakhulukazi ama-amino acid e-branchedchain (BCAAs), asiza ukukhuthaza ukwakheka kwemisipha nokululama futhi afanele abasubathi nabathandi bokuqina.
5.Thuthukisa impilo yenhliziyo nemithambo yegazi:
Ama-Arachis peptide angasiza ukwehlisa umfutho wegazi futhi athuthukise amazinga e-lipid egazi, ngaleyo ndlela abe nomthelela omuhle empilweni yenhliziyo nemithambo yegazi.
6.Thuthukisa ukugaya:
Izithako ezithile kumapeptide amakinati zingasiza ukuthuthukisa impilo yamathumbu futhi zikhuthaze ukugayeka kokudla kanye nokumuncwa.
7.Lawula ushukela wegazi:
Ezinye izifundo zibonise ukuthi ama-peptide amakinati angasiza ekulawuleni amazinga kashukela egazini futhi angaba usizo kwabanesifo sikashukela.
Ngokuvamile, ama-peptide amakinati anezinhlobonhlobo zezinzuzo zezempilo ngenxa yezakhi zawo ezinomsoco kanye nemisebenzi ehlukahlukene yezinto eziphilayo, futhi afaneleka ukusetshenziswa emikhiqizweni yezempilo kanye nokudla okusebenzayo.
Isicelo
Isicelo sePeanut peptide
Ama-peptide amakinati asetshenziswa kabanzi emikhakheni eminingi ngenxa yezakhi zawo ezinomsoco kanye nemisebenzi yebhayoloji, okuhlanganisa:
1.Imboni Yokudla:
Izithako zokudla okunomsoco: Ama-peptide amakinati avame ukusetshenziswa njengezithako zokudla okunomsoco, ezilungele abasubathi kanye nabantu abadinga ukwandisa ukudla kwamaprotheni.
Ukudla Okusebenzayo: Kungengezwa eziphuzweni ezinikeza amandla, ama-protein bar, ukudla okulungele ukudla, njll. ukuze kuthuthukiswe ukondleka kwakho.
2.Imikhiqizo yezempilo:
Ukuthuthukiswa Kwamasosha omzimba: Ama-peptide amakinati avame ukusetshenziswa emikhiqizweni ehlukahlukene yezempilo ngenxa yemisebenzi yawo ye-immunemodulating ukusiza ukuthuthukisa ukungatheleleki.
Imikhiqizo Ye-Antioxidant: Ngenxa yezakhiwo zayo zokulwa ne-antioxidant, ama-peptide amakinati nawo asetshenziswa emikhiqizweni elwa nokuguga kanye ne-antioxidant yezempilo.
3.Izimonyo:
Imikhiqizo yokunakekelwa kwesikhumba: I-antioxidant kanye nezakhiwo ezimanzisa ama-peptide amakinati adonse ukunaka emikhiqizweni yokunakekelwa kwesikhumba, mhlawumbe ukwenza ngcono ikhwalithi yesikhumba nokubambezeleka ukuguga.
4.I-Biomedicine:
Ucwaningo Nokuthuthukiswa Kwezidakamizwa: Izingxenye ze-bioactive zama-peptide amakinati zingadlala indima ekuthuthukisweni kwemithi emisha, ikakhulukazi ezicini zokulwa nokuvuvukala kanye nezokulwa nesimila.
5.Ukuphakela kwezilwane:
Isengezo sokudla: Ama-peptide amakinati angasetshenziswa njengezithasiselo zokudla okunomsoco ekudleni kwezilwane ukukhuthaza ukukhula kwezilwane nokwenza ngcono izinga lokuguqulwa kokudla.
Ngokuvamile, ama-peptide amakinati anamandla okusebenza abanzi ngenxa yemisebenzi yawo ehlukahlukene yebhayoloji kanye namanani okudla okunempilo, futhi angase athuthukiswe futhi asetshenziswe emikhakheni eyengeziwe esikhathini esizayo.
Iphakheji Nokulethwa
