I-Newgreen Hot Sale Yekhwalithi ephezulu Yemvelo Ye-Antioxidant Rosemary Extract
Incazelo yomkhiqizo:
I-rosemary extract iyisitshalo semvelo esikhishwe esitshalweni se-rosemary futhi sivame ukusetshenziselwa ukudla, izimonyo kanye nemithi. Isitshalo se-rosemary sicebile ngama-antioxidants kanye nezakhi zokulwa nokuvuvukala, ngakho-ke okukhishwe kwayo kukholakala ukuthi kune-antioxidant, antibacterial, anti-inflammatory kanye nezinzuzo zezempilo.
Embonini yokudla, ukukhishwa kwe-rosemary kuvame ukusetshenziswa njengesivikelo semvelo kanye ne-antioxidant ukuze kunwetshwe impilo yeshalofu yokudla. Kwezimonyo kanye nemithi, i-rosemary extract nayo ivame ukungezwa ngemiphumela yayo ye-antioxidant ne-anti-inflammatory. Sekukonke, ukukhishwa kwe-rosemary kunamathemba abanzi okusebenza emikhakheni eminingi.
I-COA:
| Izinto | Imininingwane | Imiphumela | |
| Ukubukeka | impushana ephuzi ekhanyayo | impushana ephuzi ekhanyayo | |
| Isivivinyo | 10:1 | Iyahambisana | |
| Izinsalela ekushiseni | ≤1.00% | 0.53% | |
| Umswakama | ≤10.00% | 7.6% | |
| Usayizi wezinhlayiya | 60-100 amamitha | 60 mesh | |
| PH inani (1%) | 3.0-5.0 | 3.7 | |
| Amanzi angancibiliki | ≤1.0% | 0.3% | |
| I-Arsenic | ≤1mg/kg | Iyahambisana | |
| Izinsimbi ezisindayo (as pb) | ≤10mg/kg | Iyahambisana | |
| Inani lebhaktheriya le-Aerobic | ≤1000 cfu/g | Iyahambisana | |
| Imvubelo & Isikhunta | ≤25 cfu/g | Iyahambisana | |
| Amagciwane e-coliform | ≤40 MPN/100g | Okubi | |
| Amagciwane e-Pathogenic | Okubi | Okubi | |
| Isiphetho | Vumelanisa nencazelo | ||
| Isimo sesitoreji | Gcina endaweni epholile neyomile, Ungafrizi. Gcina kude nokukhanya okunamandla futhi ukushisa. | ||
| Impilo yeshelufu | Iminyaka emi-2 lapho igcinwe kahle | ||
Umsebenzi:
I-rosemary extract inemisebenzi eyahlukene, ikakhulukazi ehlanganisa izici ezilandelayo:
I-1.Umphumela we-Antioxidant: Ukukhishwa kwe-rosemary kucebile ezintweni ezihlukahlukene ze-antioxidant, ezingasiza ekunciphiseni ama-radicals mahhala, ukunciphisa ukulimala kwe-oxidative, ukusiza ukugcina impilo yamangqamuzana nokubambezela ukuguga.
I-2.Imiphumela yokulwa ne-antibacterial kanye ne-anti-inflammatory: Izithako ezisebenzayo ekukhishweni kwe-rosemary zinezindawo zokulwa ne-antibacterial kanye ne-anti-inflammatory futhi zingasetshenziswa emikhiqizweni yokunakekelwa kwesikhumba kanye nemikhiqizo yenhlanzeko yomlomo ukusiza ukuvimbela nokwelapha izinkinga zesikhumba kanye nezifo zomlomo.
I-3.Isilondolozi sokudla: I-rosemary extract isetshenziswa kabanzi njengesivikelo semvelo kanye ne-antioxidant, enganweba impilo yeshalofu yokudla futhi ikugcine kusha futhi kunomsoco.
I-4.Ithuthukisa ukugaya: Ukukhishwa kwe-rosemary kucatshangwa ukuthi kusiza ukuthuthukisa ukugaya nokukhulula ukugayeka kokudla kanye nokungakhululeki kwamathumbu.
Ngokuvamile, i-rosemary extract inemisebenzi ebalulekile ekudleni, izimonyo kanye nemithi futhi isetshenziswa kabanzi emikhiqizweni ehlukahlukene.
Isicelo:
I-rosemary extract iyisitshalo semvelo esikhishwe esitshalweni se-rosemary. IRosemary (igama lesayensi: Rosmarinus officinalis) isitshalo sevanila esivamile esinephunga elimnandi elinamandla. Izingcaphuno zayo zivame ukusetshenziswa ekudleni, izimonyo kanye nemithi.
Ukukhishwa kwe-rosemary kucebile ezinhlobonhlobo zezithako ezisebenzayo, kufaka phakathi i-rosmarinol, i-camphor, i-camphor alcohol nezinye izinhlanganisela. Lezi zithako zinikeza i-rosemary ikhiphe imisebenzi eyahlukene, okuhlanganisa ne-antioxidant, antibacterial, ne-anti-inflammatory effects.
Embonini yokudla, ukukhishwa kwe-rosemary kuvame ukusetshenziswa njengesivikelo semvelo kanye ne-antioxidant yokwandisa impilo yeshalofu yokudla. Kwezimonyo kanye nemithi, i-rosemary extract nayo ivame ukungezwa ngemiphumela yayo ye-antioxidant ne-anti-inflammatory.
Ngokuvamile, i-rosemary extract iyisisetshenziswa sesitshalo semvelo esisebenzayo esisetshenziswa kabanzi ekudleni, kwezimonyo, kwezokwelapha nakweminye imikhakha.
Iphakheji Nokulethwa
