I-Natural Bitter Apricot Seed Extract i-amygdalin engu-98% ngentengo engcono kakhulu
Incazelo yomkhiqizo:
1.Inqubo yokukhipha: Inqubo yokukhiqiza ye-alimondi ebabayo ekhishwe ngokuvamile ihlanganisa ukugaya, ukucwiliswa, ukuhlungwa nezinye izinyathelo zama-alimondi ababayo.
Khona-ke, izingxenye ezisebenzayo kuma-alimondi ababayo zahlukaniswa isizinda se-solvent noma ubuchwepheshe bokukhipha uketshezi oluphezulu.
2. Ukuhlaziywa kwengxenye: ukukhishwa kwe-alimondi okubabayo kuqukethe ikakhulukazi i-amygdalin, amafutha e-alimondi ababayo, icyanide ye-alimondi ebabayo nezinye izingxenye.
Phakathi kwazo, i-amygdalin ine-antioxidant, anti-inflammatory and analgesic effects, futhi inemiphumela ethile ekuvikelweni kwenhliziyo, ukulawulwa kokuzivikela komzimba kanye ne-anticancer.
I-COA:
NEWGREENHI-ERBCO., LTD
Engeza: No.11 Tangyan south Road, Xi'an, China
Ucingo: 0086-13237979303I-imeyili:uBella@lfherb.com
Isitifiketi Sokuhlaziya
| Igama Lomkhiqizo | I-Bitter Apricot Seed Extract | |||
| Usuku lokukhiqiza | 2024-01-22 | Ubuningi | 1500KG | |
| Usuku Lokuhlolwa | 2024-01-26 | Inombolo yeqoqo | NG-2024012201 | |
| Ukuhlaziya | Sejwayelekile | Imiphumela | ||
| Isivivinyo: | Amygdalin | 98.2% | ||
| Ukulawula Amakhemikhali | ||||
| Izibulala-zinambuzane | Okubi | Iyahambisana | ||
| Insimbi enzima | <10ppm | Iyahambisana | ||
| Ukulawula ngokomzimba | ||||
| Ukubukeka | Amandla Amahle | Iyahambisana | ||
| Umbala | Emhlophe | Iyahambisana | ||
| Iphunga | Isici | Ukuthobela | ||
| Usayizi wezinhlayiya | I-100% idlula i-80 mesh | Iyahambisana | ||
| Ukulahlekelwa ekomisweni | ≤1% | 0.5% | ||
| I-Microbiological | ||||
| Isamba samagciwane | <1000cfu/g | Iyahambisana | ||
| Isikhunta | <100cfu/g | Iyahambisana | ||
| I-Salmonella | Okubi | Iyahambisana | ||
| Coli | Okubi | Iyahambisana | ||
| Isitoreji | Gcina endaweni epholile neyomile, Ungafrizi.Gwema ukukhanya okunamandla nokushisa. | |||
| Impilo yeshelufu | Iminyaka emibili. | |||
| Isiphetho Sokuhlola | Nikeza umkhiqizo | |||
Ihlaziywe ngu: Li Yan Igunyazwe ngu:WanTao
Umsebenzi:
I-Amygdalin iyi-aglycone enzalweni evuthiwe ye-alimondi ebabayo. Inomphumela wokudambisa ukukhwehlela, ukukhulula isifuba somoya, ithumbu elimanzisa, amaphaphu aswazayo, kanye ne-antiperspirant. Isetshenziswa kakhulu ekwelapheni ukukhwehlela, i-expectoration, ukuqunjelwa, ukukhwehlela nokukhwehlela.
1, ukukhulula ukukhwehlela nokukhulula isifuba somoya: I-Amygdalin ingabola ibe yi-hydrocyanic acid ngaphansi kwesenzo se-amygdalase, engakwazi ukusebenza ngokuqondile esikhungweni sokuphefumula futhi ingadlala indima yokukhulula ukukhwehlela nokukhulula isifuba somoya.
2, ukucwiliswa kwamathumbu okumanzisa: I-Amygdalin ingashukumisa i-peristalsis yamathumbu, esiza ekwenzeni ngcono izimpawu zokuqunjelwa, futhi ingadlala indima ekucwiliseni amathumbu ngokwezinga elithile.
I-3, imanzisa amaphaphu: I-Amygdalin ingabola ibe yi-hydrocyanic acid ngaphansi kwesenzo se-amygdalase, engakwazi ukusebenza ezicubu zamaphaphu futhi ibe nomthelela wokumanzisa amaphaphu, futhi ingasetshenziswa ukukhulula ukukhwehlela, i-expectoration, ukushaywa umoya nezinye izimpawu.
I-4, i-antiperspirant: i-amygdalin inokucasuka okuthile, ingakwazi ukusebenza ngezindlala zokujuluka, ukuze kuzuzwe umphumela we-antiperspirant.
I-5, eminye imiphumela nemiphumela: i-amygdalin nayo inomphumela wokwehlisa umfutho wegazi, ukwehlisa i-lipids yegazi, i-anti-inflammatory nokunye.
Isicelo:
Izithasiselo zokudla: Ukukhishwa kwe-alimondi okubabayo kungasetshenziswa ekudleni naseziphuzweni njengesithuthukisi ukunambitheka kwemvelo kanye nesithuthukisi ukunambitheka.
Kungathuthukisa ukunambitheka kokudla futhi kuthuthukise umuzwa wokunambitheka wabathengi.
Inkambu yezemithi: I-alimondi ebabayo ekhishwe inezinhlobonhlobo zezinhlelo zokusebenza emkhakheni wezokwelapha.
Ingasetshenziselwa ukwenza ama-antioxidants kanye nemithi elwa nokuvuvukala ekwelapheni ukuvuvukala kanye nezifo ezingapheli.
Ukukhishwa kwe-alimondi okubabayo kungasetshenziswa futhi ukwenza ama-analgesics, asetshenziselwa ukukhulula ubuhlungu nokungakhululeki.
Ngaphezu kwalokho, ukukhishwa kwe-almond okubabayo kutholwe kwehlisa i-cholesterol futhi kuthuthuke
impilo yenhliziyo, futhi ingasetshenziswa ekulungiseleleni izidakamizwa zenhliziyo.
Izimonyo: I-alimondi ebabayo ekhishwayo inothe ngezithako ezilwa namagciwane ezifana ne-vitamin E futhi inezinto zokuswakama, ezilwa nemibimbi kanye nezokuguga.
Iphakheji Nokulethwa
