Ikhwalithi ephezulu ye-Multi-specification Probiotics Lactobacillus Johnsonii
Incazelo Yomkhiqizo
Isingeniso seLactobacillus johnsonii
I-Lactobacillus johnsonii (Lactobacillus johnsonii) iyibhaktheriya ye-lactic acid ebalulekile futhi ingeyohlobo lwe-Lactobacillus. Kwenzeka ngokwemvelo emathunjini omuntu, ikakhulukazi emathunjini amancane namakhulu, futhi anezinzuzo ezihlukahlukene zezempilo. Nawa amanye amaphuzu abalulekile mayelana ne-Lactobacillus johnsonii:
Izici
1. Ifomu: I-Lactobacillus johnsonii igciwane elimise okwenduku elivame ukuba khona ngamaketango noma ngamabili.
2. I-Anaerobic: I-anaerobic bacterium engaphila endaweni engenawo umoya-mpilo.
3. Ikhono lokuvubela: Iyakwazi ukuvubela i-lactose futhi ikhiqize i-lactic acid, esiza ukugcina indawo ene-acidic emathunjini.
Izinzuzo Zezempilo
1. Impilo Yamathumbu: I-Lactobacillus johnsonii isiza ukugcina ibhalansi yama-microorganisms amathumbu, ikhuthaze ukugaya, futhi inciphise ukuvela kwesifo sohudo nokuqunjelwa.
2. Amasosha omzimba: Angathuthukisa ukusebenza kwamasosha omzimba futhi asize ekulweni nezifo.
3. Imiphumela elwa nokuvuvukala: Olunye ucwaningo lubonisa ukuthi i-Lactobacillus johnsonii ingase ibe nezindawo zokulwa nokuvuvukala ezingasiza ekudambiseni ukuvuvukala kwamathumbu.
Imithombo yokudla
I-Lactobacillus johnsonii ivame ukutholakala emikhiqizweni yobisi ebilile, njengeyogathi nezinhlobo ezithile zikashizi, futhi iyatholakala emakethe njengesithasiselo se-probiotic.
Fingqa
I-Lactobacillus johnsonii iyi-probiotic enenzuzo empilweni yomuntu. Ukudla okusesilinganisweni kungasiza ekugcineni amathumbu amahle kanye nempilo yonke.
I-COA
Isitifiketi Sokuhlaziya
Ukucaciswa:I-Lactobacillus Johnsonii 100Billion CFU/g | |
Ukubukeka | Impushana emhlophe noma ephuzi |
Ubuhle | 100% dlula isisefo esingu-0.6mm; > 90% wedlula isisefo esingu-0.4mm |
Ukulahlekelwa Ekumisweni | ≤7.0% |
Iphesenti lamanye amagciwane | ≤0.2% |
Qaphela | I-Strain:I-Bifidobacterium Longum, Izinto Ezingeziwe: Isomaltooligosaccharide |
Isitoreji | Igcinwe emazingeni okushisa angaphansi kuka-18 ° C, ngaphansi kwesimo esivaliwe. |
I-Shelf Life | Iminyaka engu-2 ngaphansi kwesimo sokugcinwa komthombo. |
Umphakeli | I-Rozen |
Isiphetho | Vumelanisa nencazelo |
Imisebenzi
I-Lactobacillus johnsonii (Lactobacillus johnsonii) iyi-probiotic evamile kanye nohlobo lwebhaktheriya ye-lactic acid. Inemisebenzi eminingi, kuhlanganise:
1. Thuthukisa ukugaya
I-Lactobacillus johnsonii ingasiza ukudiliza ukudla, ikhuthaze ukumuncwa kwezakhi, ithuthukise impilo yamathumbu, futhi inciphise ukuvela kokungagayeki kahle kokudla.
2. Thuthukisa amasosha omzimba
Ingathuthukisa ukusabela komzimba wokuzivikela komzimba ngokulawula i-intestinal microbiota, ukusiza ukumelana namagciwane nokunciphisa ingozi yokutheleleka.
3. Vimbela amagciwane ayingozi
I-Lactobacillus johnsonii ingavimbela ukukhula kwamagciwane ayingozi emathunjini, igcine ibhalansi ye-microecology yamathumbu, futhi inciphise ukuvela kwezifo zamathumbu.
4. Thuthukisa impilo yamathumbu
Ucwaningo lubonisa ukuthi i-Lactobacillus johnsonii ingasiza ekudambiseni izinkinga zamathumbu ezifana nesifo sohudo nokuqunjelwa futhi ikhuthaze ukusebenza okuvamile kwamathumbu.
5. Impilo Yengqondo
Ucwaningo lokuqala luphakamisa ukuxhumana phakathi kwamagciwane amathumbu nempilo yengqondo, kanti i-Lactobacillus johnsonii okungenzeka ibe nemiphumela emihle kumizwa nokukhathazeka.
6. Impilo Yabesifazane
Kwabesifazane, i-Lactobacillus johnsonii ingasiza ekugcineni impilo yesitho sangasese sowesifazane futhi ivikele izifo zesitho sangasese sowesifazane.
7. Ukulawulwa kweMetabolism
Olunye ucwaningo lubonisa ukuthi i-Lactobacillus johnsonii ingase ihlotshaniswe nokulawulwa kwesisindo kanye nempilo ye-metabolic, futhi ingasiza ekulawuleni umzimba we-fat metabolism.
Sekukonke, i-Lactobacillus johnsonii iyi-probiotic enenzuzo engasiza ekugcineni impilo yonke yomzimba uma ithathwa ngokusesilinganisweni.
Isicelo
Ukusetshenziswa kwe-Lactobacillus johnsonii
I-Lactobacillus johnsonii isetshenziswa kabanzi emikhakheni eminingi, kufaka phakathi:
1. Imboni Yokudla
- Imikhiqizo yobisi ebilile: I-Lactobacillus johnsonii ivame ukusetshenziswa ekukhiqizeni iyogathi, iziphuzo zeyogathi neminye imikhiqizo yobisi ebilile ukuze kuthuthukiswe ukunambitheka kanye nenani lokudla okunempilo kwemikhiqizo.
- Ukudla Okusebenzayo: Okunye ukudla okusebenzayo kune-Lactobacillus johnsonii engezwe kubo ukuze kunikeze izinzuzo ezengeziwe zezempilo, ezifana nokuthuthukisa ukugaya nokuthuthukisa ukungatheleleki.
2. Imikhiqizo yezempilo
- Isengezo se-Probiotic: Njengohlobo lwe-probiotic, i-Lactobacillus johnsonii yenziwe yaba amaphilisi, izimpushana nezinye izinhlobo ukuze abathengi bazisebenzise njengezithako zokudla ukusiza ukuthuthukisa impilo yamathumbu nokusebenza kokugaya ukudla.
3. Ucwaningo Lwezokwelapha
- Impilo Yamathumbu: Ucwaningo luye lwabonisa ukuthi i-Lactobacillus johnsonii ingase ibe nendima ekwelapheni izifo ezithile zamathumbu (njenge-bowel syndrome ecasulayo, isifo sohudo, njll.), kanye nokuhlolwa komtholampilo okufanelekile kuyaqhubeka.
- Ukusekelwa Kwamasosha omzimba: Kungasiza ukuthuthukisa ukusebenza kwamasosha omzimba futhi kuvimbele ukutheleleka.
4. Ukudla Kwezilwane
- Isengezo Sokuphakelayo: Ukwengeza i-Lactobacillus johnsonii ekudleni kwezilwane kungathuthukisa ukugayeka kokudla kanye nokumuncwa kwezilwane, kukhuthaze ukukhula, futhi kwenyuse izinga lokuguqulwa kokudla.
5. Imikhiqizo Yobuhle
- Imikhiqizo yokunakekelwa kwesikhumba: I-Lactobacillus johnsonii yengezwa kweminye imikhiqizo yokunakekelwa kwesikhumba, ethi ithuthukisa i-microecology yesikhumba futhi ithuthukise ukusebenza kokuvimbela isikhumba.
Fingqa
I-Lactobacillus johnsonii isetshenziswa kabanzi emikhakheni eminingi efana nokudla, ukunakekelwa kwezempilo, imithi nobuhle, okubonisa izinzuzo zayo zezempilo ezihlukahlukene.