I-Enzyme Powder Yebanga Lokudla Le-Glucose Oxidase Ngenani Elingcono Kakhulu
Incazelo Yomkhiqizo
I-Foodgrade glucose oxidase (iGlucose Oxidase) iyi-enzyme esetshenziswa kabanzi embonini yokudla. Isetshenziselwa ikakhulukazi ukuvuselela ukusabela kwe-oxidation ye-glucose. Umsebenzi wayo oyinhloko ukuguqula i-glucose ibe yi-gluconic acid ngenkathi ikhiqiza i-hydrogen peroxide. Nawa amaphuzu abalulekile mayelana nebanga lokudla le-glucose oxidase:
1. Umthombo
IGlucose oxidase ivamise ukutholakala kusikhunta esithile (njengePenicillium) noma amagciwane (afana neStreptomyces). Lawa ma-microorganisms akhiqiza le enzyme phakathi nezinqubo zawo ze-metabolic.
3. Ezokuphepha
I-Foodgrade glucose oxidase ithathwa njengephephile futhi ihambisana nezindinganiso ezifanele zezithasiselo zokudla. Amanani okusetshenziswa afanelekile kanye nokucaciswa kufanele kulandelwe lapho kusetshenziswa.
4. Amanothi
Izinga lokushisa ne-pH: Umsebenzi we-enzyme uthintwa izinga lokushisa nenani le-pH, futhi idinga ukusetshenziswa ngaphansi kwezimo ezifanele.
I-Anaphylaxis: Nakuba ingavamile, abanye abantu bangase babe nokusabela okweqile emthonjeni we-enzyme.
5. Amathemba Emakethe
Njengoba isidingo semboni yezokudla sezigciniwe zemvelo kanye nezithuthukisi sikhula, amathuba emakethe e-foodgrade glucose oxidase abanzi.
Ngamafuphi, i-foodgrade glucose oxidase iyisengezo sokudla esibalulekile esinemisebenzi eminingi nezinhlelo zokusebenza ezingathuthukisa ngempumelelo ikhwalithi nokuphepha kokudla.
I-COA
| Izinto | Imininingwane | Imiphumela |
| Ukubukeka | Ukugeleza mahhala kwempushana eqinile ephuzi ngokukhanyayo | Iyahambisana |
| Iphunga | Iphunga eliyingqayizivele lephunga lokuvutshelwa | Iyahambisana |
| Usayizi We-Mesh/Sieve | I-NLT 98% Nge-80 mesh | 100% |
| Umsebenzi we-enzyme (Glucose Oxidase) | 10,000 u/g
| Iyahambisana |
| PH | 57 | 6.0 |
| Ukulahlekelwa ekomisweni | 5 ppm | Iyahambisana |
| Pb | 3 ppm | Iyahambisana |
| Inani Lepuleti Eliphelele | ＜50000 CFU/g | 13000CFU/g |
| E.Coli | Okubi | Iyahambisana |
| I-Salmonella | Okubi | Iyahambisana |
| Ukungancibiliki | ≤ 0.1% | Ufanelekile |
| Isitoreji | Igcinwe ezikhwameni eziqinile emoyeni, endaweni epholile neyomile | |
| Impilo yeshelufu | Iminyaka emi-2 lapho igcinwe kahle | |
Umsebenzi
Imisebenzi ye-foodgrade glucose oxidase ikakhulukazi ihlanganisa izici ezilandelayo:
1. I-Anticorrosion
Izakhiwo ze-antibacterial: I-glucose oxidase ikhiqiza i-hydrogen peroxide enqubweni yokuvuselela i-oxidation ye-glucose. I-hydrogen peroxide inomphumela oqinile we-antibacterial futhi ingavimbela noma ibulale ama-microorganisms ahlukahlukene, ngaleyo ndlela yandise impilo yeshalofu yokudla.
2. Ukususwa Umoya-mpilo
Nciphisa okuqukethwe komoyampilo: Emaphaketheni avaliwe, i-glucose oxidase inganciphisa ngempumelelo okuqukethwe komoyampilo, ibambezele ukusabela kwe-oxidation, ivimbele ukudla ukuthi kungonakali, futhi igcine ubusha kanye nokunambitheka kokudla.
3. Thuthukisa ukusebenza kokuvutshelwa
Ukucutshungulwa kwenhlama: Phakathi nenqubo yokubhaka, i-glucose oxidase ingathuthukisa ukwakheka nokusebenza kwenhlama, futhi ithuthukise ivolumu nokunambitha kwesinkwa.
4. Ukuthuthukisa Ukunambitheka
Thuthukisa ukunambitheka: Kokunye ukudla okubilile, i-glucose oxidase ingakhuthaza ukukhiqizwa kwezinto ezinambithekayo futhi ithuthukise ukunambitheka kanye nokunambitha kokudla.
5. Susa ushukela owehlisayo
Ijusi Neziphuzo: Kumajusi naseziphuzweni, i-glucose oxidase ingasusa i-glucose eyeqile, inciphise ingozi yokuvutshelwa, futhi igcine ukuqina kwesiphuzo.
6. Isetshenziswa emikhiqizweni yobisi
Lawula ama-microorganisms: Kweminye imikhiqizo yobisi, i-glucose oxidase ingasiza ukulawula ukukhula kwamagciwane futhi iqinisekise ukuphepha komkhiqizo kanye nekhwalithi.
7. I-Biosensor
Isicelo Sokuthola: I-glucose oxidase nayo isetshenziswa kuma-biosensors ukuthola ukugcwala kweglucose futhi isetshenziswa kakhulu emkhakheni wezokwelapha nokuhlolwa kokudla.
Ngamafuphi, i-foodgrade glucose oxidase inemisebenzi eminingi embonini yokudla futhi ingathuthukisa ngempumelelo ukuphepha, impilo yeshalofu kanye nokunambitheka kokudla.
Isicelo
I-Foodgrade glucose oxidase inemisebenzi eminingi embonini yokudla, ikakhulukazi okuhlanganisa izici ezilandelayo:
1. Ukubhaka
Thuthukisa izakhiwo zenhlama: Ekukhiqizeni isinkwa namakhekhe, i-glucose oxidase ingathuthukisa amandla nokunwebeka kwenhlama, ithuthukise umphumela wokuvutshelwa, ngaleyo ndlela ikhulise ivolumu nokunambitha komkhiqizo ophelile.
Impilo Yeshelufu Enwetshiwe: Inweba isikhathi seshelufu semikhiqizo ebhakiwe ngokuvimbela ukukhula kwamagciwane.
2. Amajusi neziphuzo
Ukususwa kweGlucose: Ekukhiqizweni kwejusi, i-glucose oxidase ingasusa i-glucose eyeqile, yehlise ubungozi bokuvubela, futhi igcine ubusha kanye nokunambitheka kwejusi.
Ukuthuthukiswa Kokucaca: Kusiza ukuthuthukisa ukucaca nokuzinza kwamajusi.
3. Imikhiqizo yobisi
Lawula Amagciwane: Kweminye imikhiqizo yobisi, i-glucose oxidase ingavimbela ukukhula kwamagciwane ayingozi futhi andise impilo yeshalofu yomkhiqizo.
Ithuthukisa I-Flavour: Emikhiqizweni yobisi ebilile, isiza ukuthuthukisa ukunambitheka nokuzwakala komlomo.
4. Imikhiqizo Yenyama
Ukulondolozwa: Emikhiqizweni yenyama, i-glucose oxidase ingavimbela ukukhula kwamagciwane futhi yandise impilo yeshalofu ngokukhiqiza i-hydrogen peroxide.
5. Izinongo
Thuthukisa ukuzinza: Kwezinye izimonyo, i-glucose oxidase ingathuthukisa ukuzinza komkhiqizo futhi ivimbele ukuwohloka kwe-oxidative.
Iphakheji Nokulethwa
