Amafutha Ezinhlanzi EPA/DHA Isengezo se-Omega-3 Ecwengisisiwe
Incazelo Yomkhiqizo
I-Fish Oil amafutha atholakala ezicutshini zezinhlanzi ezinamafutha. Iqukethe i-Omega-3 fatty acids. Ama-Omega-3 fatty acids, abizwa nangokuthi ama-ω−3 fatty acids noma ama-n−3 fatty acids, angama-polyunsaturated fatty acids (PUFAs). Kunezinhlobo ezintathu eziyinhloko zama-omega-3 fatty acids: i-Eicosapentaenoic acid (EPA), i-docosahexaenoic acid (DHA), ne-alpha-linolenic acid (ALA). I-DHA iyi-omega-3 fatty acid egcwele kakhulu ebuchosheni bezilwane ezincelisayo. I-DHA ikhiqizwa inqubo ye-desaturation. Imithombo yezilwane i-omega-3 fatty acids EPA kanye ne-DHA ihlanganisa izinhlanzi, amafutha ezinhlanzi, namafutha e-krill. I-ALA itholakala emithonjeni esekwe ezitshalweni njengembewu ye-chia nembewu yefilakisi.
I-Fish Oil isebenza njengekhambi lemvelo lezinkinga zempilo futhi akudingekile ukusho ukuthi inesicelo esibalulekile embonini yokudla kwezilwane (ikakhulukazi i-aquaculture nezinkukhu), lapho kwaziwa khona ukuthi ikhulisa ukukhula, izinga lokuguqulwa kokudla.
I-COA
| IZINTO | IZINGA | UMPHUMELA WOKUHLOLA |
| Isivivinyo | 99% Amafutha Ezinhlanzi | Kuyavumelana |
| Umbala | Amafutha Aphuzi Okukhanya | Kuyavumelana |
| Iphunga | Alikho iphunga elikhethekile | Kuyavumelana |
| Usayizi wezinhlayiya | I-100% idlula i-80mesh | Kuyavumelana |
| Ukulahlekelwa ekomisweni | ≤5.0% | 2.35% |
| Izinsalela | ≤1.0% | Kuyavumelana |
| Insimbi enzima | ≤10.0ppm | 7 ppm |
| As | ≤2.0ppm | Kuyavumelana |
| Pb | ≤2.0ppm | Kuyavumelana |
| Izinsalela zezibulala-zinambuzane | Okubi | Okubi |
| Inani lepuleti eliphelele | ≤100cfu/g | Kuyavumelana |
| Imvubelo & Isikhunta | ≤100cfu/g | Kuyavumelana |
| E.Coli | Okubi | Okubi |
| I-Salmonella | Okubi | Okubi |
| Isiphetho | Vumelanisa ne-Specification | |
| Isitoreji | Igcinwe Endaweni Epholile Neyomile, Zigcine Kude Nokukhanya Okuqinile Nokushisa | |
| Impilo yeshelufu | Iminyaka emi-2 lapho igcinwe kahle | |
Imisebenzi
1. Ukwehliswa kwe-lipid: uwoyela wezinhlanzi unganciphisa okuqukethwe kwe-low-density lipoprotein, i-cholesterol ne-triglycerides egazini, uthuthukise okuqukethwe kwe-high-density lipoprotein, ezuzisa umzimba womuntu, ukhuthaze ukugaywa kwe-saturated fatty acids egazini. umzimba, futhi uvimbele ukungcola okunamafutha ukuthi kunganqwabelana odongeni lwemithambo yegazi.
2. Lawula umfutho wegazi: Uwoyela wezinhlanzi ungadambisa ukushuba kwemithambo yegazi, uvimbele ukugobhoza kwemithambo yegazi, futhi ube nomphumela wokulawula umfutho wegazi. Ngaphezu kwalokho, uwoyela wezinhlanzi nawo ungathuthukisa ukunwebeka nokuqina kwemithambo yegazi futhi uvimbele ukwakheka nokuthuthukiswa kwe-atherosclerosis.
3. Ukwengeza ubuchopho nokuqinisa ubuchopho: uwoyela wezinhlanzi unomphumela wokwengeza ubuchopho nokuqinisa ubuchopho, okungakhuthaza ukuthuthukiswa okuphelele kwamangqamuzana obuchopho futhi kuvimbele ukwehla kwengqondo, ukukhohlwa, isifo se-Alzheimer nokunye.
Isicelo
1. Ukusetshenziswa kwamafutha ezinhlanzi emikhakheni ehlukahlukene ikakhulukazi kuhlanganisa impilo yenhliziyo, ukusebenza kobuchopho, amasosha omzimba, ukulwa nokuvuvukala kanye ne-anticoagulation. Njengomkhiqizo onomsoco ocebile nge-Omega-3 fatty acids, uwoyela wezinhlanzi unemisebenzi eminingi nemiphumela ehlukahlukene, futhi udlala indima ebalulekile ekugcineni impilo yomuntu.
2. Mayelana nempilo yenhliziyo nemithambo yegazi, ama-Omega-3 fatty acids kuwoyela wezinhlanzi asiza ukwehlisa i-lipids egazini futhi anciphise ingozi yesifo senhliziyo nesifo sohlangothi. Kunganciphisa amazinga e-triglyceride egazi, kukhuphule amazinga e-HDL e-cholesterol, kanye namazinga e-cholesterol e-LDL, ngaleyo ndlela kuthuthukise i-lipids yegazi nokuvikela impilo yenhliziyo nemithambo yegazi 12. Ngaphezu kwalokho, amafutha ezinhlanzi nawo anemiphumela ye-anticoagulant, anganciphisa ukuhlangana kweplatelet, anciphise i-viscosity yegazi, avimbele ukwakheka nokuthuthukiswa kwe-thrombus.
3. Ngokusebenza kobuchopho, i-DHA emafutheni ezinhlanzi ibalulekile ekuthuthukisweni kobuchopho nesimiso sezinzwa, esingathuthukisa inkumbulo, ukunaka namakhono okucabanga, ukubambezeleka ukuguga kobuchopho futhi kuvimbele isifo i-Alzheimer's 12. I-DHA iyakwazi futhi ukukhuthaza ukukhula nokuthuthukiswa kwamangqamuzana ezinzwa, okunomthelela omuhle ekusebenzeni kobuchopho nasemakhonweni okuqonda.
4. Amafutha ezinhlanzi nawo anemiphumela elwa nokuvuvukala kanye ne-immunomodulatory. I-Omega-3 fatty acids inciphisa ukuvuvukala, ivikela amangqamuzana e-endothelial emithanjeni yegazi, futhi ivimbele ukwakheka kwamahlule egazi kanye nesifo senhliziyo 23. Ngaphezu kwalokho, uwoyela wezinhlanzi nawo ungathuthukisa ukusebenza kwamasosha omzimba, uthuthukise ukumelana nomzimba.
Imikhiqizo Ehlobene
Imboni ye-Newgreen iphinde inikeze ama-amino acid njengokulandelayo:
Iphakheji Nokulethwa
