I-China Supply Food Grade Grade Food Ibanga le-acid protease I-Enzyme Powder Ukuze Ingezwe Okunentengo Engcono Kakhulu Isithombe Esifakiwe

I-China Supply Food Grade Grade Food Ibanga le-acid protease I-Enzyme Powder Ukuze Ingezwe Ngenani Elingcono Kakhulu

Incazelo emfushane:

Igama lomkhiqizo: Newgreen

Ukucaciswa komkhiqizo : 50000u/g

Impilo yeshelufu: 24months

Indlela Yesitoreji: Indawo Eyomile Epholile

Ukubukeka:Impushana Emhlophe

Isicelo: Ukudla/Isengezo/Amakhemikhali

Ukupakisha: 25kg / isigubhu; 1kg/foil Bag noma njengemfuneko yakho

Thumela i-imeyili kithi

Imininingwane Yomkhiqizo

Isevisi ye-OEM/ODM

Omaka bomkhiqizo

Incazelo Yomkhiqizo

I-Foodgrade acid protease iyi-enzyme esetshenziswa kabanzi embonini yokudla, esetshenziselwa ikakhulukazi i-protein hydrolysis. Isebenza kakhulu ezindaweni ezine-acidic futhi ingaphula ngempumelelo amaprotheni ukuze ikhiqize ama-peptide amancane nama-amino acid.

Izici eziyinhloko:

1.Umthombo: Ivamise ukutholakala kuma-microorganisms (afana nesikhunta namagciwane) noma izilwane (ezifana ne-pepsin), ezivutshiwe futhi zahlanzwa ukuze kuqinisekiswe ukuphepha nokusebenza kwazo.

2.Ukuphepha: I-Foodgrade acid protease ihlolwe ukuphepha okuqinile, ithobelana namazinga afanelekile ezithasiselo zokudla, futhi ifanele ukusetshenziswa komuntu.

3.Izinyathelo Zokusebenzisa: Imithamo enconyiwe kanye nemininingwane yokusebenza kufanele ilandelwe uma kusetshenziswa ukuqinisekisa ikhwalithi nokuphepha komkhiqizo.

Fingqa

I-Foodgrade acid protease idlala indima ebalulekile ekucutshungulweni kokudla futhi ingathuthukisa ngempumelelo ukuthungwa, ukunambitheka kanye nenani lokudla okunomsoco. Kuyisithako esibalulekile ezinqubweni eziningi zokukhiqiza ukudla.

I-COA

Izinto	Imininingwane	Imiphumela
Ukubukeka	Ukugeleza mahhala kwempushana eqinile ephuzi ngokukhanyayo	Iyahambisana
Iphunga	Iphunga eliyingqayizivele lephunga lokuvutshelwa	Iyahambisana
Usayizi We-Mesh/Sieve	I-NLT 98% Nge-80 mesh	100%
Umsebenzi we-enzyme (i-acid protease)	5 0000u/g	Iyahambisana
PH	57	6.0
Ukulahlekelwa ekomisweni	5 ppm	Iyahambisana
Pb	3 ppm	Iyahambisana
Inani Lepuleti Eliphelele	＜50000 CFU/g	13000CFU/g
E.Coli	Okubi	Iyahambisana
I-Salmonella	Okubi	Iyahambisana
Ukungancibiliki	≤ 0.1%	Ufanelekile
Isitoreji	Igcinwe ezikhwameni eziqinile emoyeni, endaweni epholile neyomile
Impilo yeshelufu	Iminyaka emi-2 lapho igcinwe kahle

Umsebenzi

I-Foodgrade acid protease iyi-enzyme esebenzayo endaweni ene-acidic futhi isetshenziselwa kakhulu ukwenza amaprotheni e-hydrolyze. Izici zayo zihlanganisa:

I-1.Protein hydrolysis: Ingakwazi ukudiliza ama-molecule amakhulu amaprotheni abe ama-peptide amancane nama-amino acids ukukhuthaza ukugaya nokumuncwa.

2.Thuthukisa ukuthungwa kokudla: Ekucubunguleni inyama, i-acid protease ingathambisa inyama, ithuthukise ukunambitheka, futhi iyenze ibe thambile futhi ibushelelezi.

3.Thuthukisa ukunambitheka: Ngokubola kwamaprotheni, ama-amino acid nama-peptide amancane akhululwa ukuze kuthuthukiswe ukunambitheka kanye nephunga elimnandi lokudla.

4.Ukufaka isicelo ekuvubeleni: Ngesikhathi sokuvutshelwa kanye nenqubo yokuvutshelwa, i-acid protease ingakhuthaza ukubola kweprotheni futhi ithuthukise umphumela wokuvutshelwa.

5.Ukucutshungulwa kobisi: Ekukhiqizeni ushizi neyogathi, i-acid protease isetshenziselwa ukuqinisa amaprotheni obisi ukuze enze ama-curd.

6.Thuthukisa inani lokudla okunomsoco: Khulisa ukugayeka kokudla kanye nokumuncwa kwezakhi ngamaprotheni e-hydrolyzing, afanele ukudla kwezingane nokudla okusebenzayo.

7.Kusetshenziswa kuma-condiments: Ekukhiqizeni isoso ye-soy nezinye izinongo, i-acid protease ingathuthukisa ukunambitheka nokunambitha.

Fingqa

I-Foodgrade acid protease inemisebenzi eminingi ekucutshungulweni kokudla futhi ingathuthukisa ngempumelelo ukuthungwa, ukunambitheka kanye nenani lokudla okunomsoco. Isetshenziswa kabanzi ekwelapheni inyama, emikhiqizweni yobisi, ekuphiseni utshwala, ekufakeleni ama-condiments nakweminye imikhakha.

Isicelo

I-Foodgrade acid protease isetshenziswa kakhulu embonini yokudla, ikakhulukazi okuhlanganisa izici ezilandelayo:

1.Ukucutshungulwa kwenyama:

I-tenderization yenyama: Isetshenziselwa ukuthambisa inyama yenkomo, ingulube nenkukhu, njll., ukuze kuthuthukiswe ukunambitheka kwenyama, kube lula futhi kulula ukuyihlafuna.

2.Imikhiqizo yobisi:

Ukukhiqizwa Ushizi: Phakathi nenqubo yokuhlanganisa ushizi, i-acid protease isiza ukudiliza amaprotheni obisi, ithuthukise ukuhlangana kanye nokwenza ngcono ukuthungwa.

Iyogathi: Isetshenziselwa ukuthuthukisa ukunambitheka kanye nokunambitheka kweyogathi.

3.Isoso yesoya nama-Condiments:

Ukukhishwa Kwe-Amino Acid: Ekukhiqizeni isoso yesoya nezinye izinongo, i-acid protease ingaphula amaprotheni, ikhiphe ama-amino acid, futhi ithuthukise ukunambitheka.

4.Iziphuzo:

Amajusi Neziphuzo Ezisebenzayo: Kwamanye amajusi neziphuzo, i-acid protease ingathuthukisa ukunambitheka nokunambitheka futhi yenyuse inani lokudla okunempilo.

5.Plant amaprotheni processing:

Ukudla okusekelwe ezitshalweni: Ekucutshungulweni kwamaprotheni ezitshalo, i-acid protease ingasiza ukuthuthukisa ukugayeka kokudla kanye nokumuncwa kwamaprotheni.

6. Ukudla Okuvutshiwe:

Imikhiqizo Yesoya Evutshiwe: Ekukhiqizeni i-tofu nobisi lwesoya, i-acid protease isiza ukuthuthukisa ukuthungwa nokunambitha.

Fingqa

I-Foodgrade acid protease idlala indima ebalulekile emikhakheni eminingi yokucubungula ukudla futhi ingathuthukisa ngempumelelo ikhwalithi, ukunambitheka kanye nokunambitheka kwemikhiqizo ukuhlangabezana nezidingo zabathengi.