ikhanda lekhasi - 1

umkhiqizo

I-Acid Protease I-Newgreen Supply Food Grade Acid Protease APRS Type Powder

Incazelo emfushane:

Igama lomkhiqizo: Newgreen

Ukucaciswa komkhiqizo: 500,000u/g

Impilo Yeshelufu: Izinyanga eziyi-12

Indlela Yesitoreji: Indawo Eyomile Epholile

Ukubukeka: Impushana ephuzi ekhanyayo

Isicelo Esiyinhloko: Ukudla (Iwayini, uviniga, isoso yesoya, ugwayi, isikhumba, njll.)

Ukupakisha: 25kg / isigubhu; 1kg/foil Bag noma njengemfuneko yakho


Imininingwane Yomkhiqizo

Isevisi ye-OEM/ODM

Omaka bomkhiqizo

Incazelo Yomkhiqizo

Lo mkhiqizo wenziwe ukuvutshelwa okujulile koketshezi lwezinhlobo ezikhethiwe ze-Aspergillus Niger. Ingakwazi ukuvuselela ukusabela kwe-proteolytic ku-pH ephansi, isebenze kumabhondi e-amide kuma-molecule wamaprotheni, futhi i-hydrolyze amaprotheni abe ama-polypeptides nama-amino acid.

Izinga lokushisa lokusebenza: 30 ℃ - 70 ℃

Ububanzi be-pH: 2.0-5.0

Isilinganiso: 0.01-1kg/Ton

I-COA

Izinto Imininingwane Imiphumela
Ukubukeka Impushana ephuzi ekhanyayo Iyahambisana
Oda Isici Iyahambisana
I-Assay (i-Acid Protease) ≥500,000U/G Iyahambisana
pH 3.5-6.0 Iyahambisana
I-Arsenic(As) 3 ppm Max Iyahambisana
Ukuhola(Pb) 5 ppm Max Iyahambisana
Inani Lepuleti Eliphelele 50000cfu/g Max. 100cfu/g
I-Salmonella Okubi Iyahambisana
E.Coli. ≤10.0 cfu/g Ubukhulu. ≤3.0cfu/g
Isiphetho Vumelana nezinga le-GB1886.174
Isitoreji Gcina endaweni evalwe kahle enezinga lokushisa eliphansi njalo futhi akukho ukukhanya kwelanga okuqondile.
Impilo yeshelufu Izinyanga eziyi-12 lapho zigcinwe kahle

Isicelo

Iwayini

uviniga

I-soy sauce

ugwayi

isikhumba

Imikhiqizo Ehlobene

Imboni ye-Newgreen iphinde inikeze ama-amino acid njengokulandelayo:

1

Iphakheji Nokulethwa

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